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Farmer Stories
Meet the responsible seafood farmers putting ASC’s standards into action.
The world’s appetite for seafood is growing fast.
Aquaculture already provides more than half of the seafood eaten worldwide, but a growing industry means a growing impact. That’s why we are working hard to encourage responsible farming, and to promote the benefits of responsibly farmed seafood.
Read stories from the farms that meet these best practices and what makes them proud of the work they do.
