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Why ASC?

We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.

Our impact

By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.

Get involved

Which seafood will you choose for dinner? We've got some suggestions.

Certification

Join the most recognised certification programme as proof of your responsible farming practices to a global audience.

Our impact

ASC creates measurable positive change in global seafood farming.

Find out more

The ASC programme is successful because of all producers and partners involved. Read our reports and stories.

Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.

Our impact

ASC creates measurable, positive change in global seafood farming.

After certification

In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.

Get ASC Certified

Open global markets, strengthen performance, give buyers confidence, and build trust with consumers through proof.

Gossip Gills Episode 7 – Do Fish Feel Pain? The Science of Fish Welfare with Wasseem Emam

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In this episode, join our hosts Erica and Lucas as they delve into the crucial topic of animal welfare in aquaculture, exploring how fish experience pain, stress, and the steps being taken to improve their lives globally. Our guest Wasseem Emam, a fish welfare researcher at Ethical Seafood Research, shares insights from his research and impactful projects across the world.

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