Find what you are looking for

Go directly to content

Why ASC?

We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.

Our impact

By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.

Get involved

Which seafood will you choose for dinner? We've got some suggestions.

Popular links

Follow us and stay up to date:

Certification

Join the most recognised certification programme as proof of your responsible farming practices to a global audience.

Our impact

ASC creates measurable positive change in global seafood farming.

Find out more

The ASC programme is successful because of all producers and partners involved. Read our reports and stories.

Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.

Our impact

ASC creates measurable, positive change in global seafood farming.

After certification

In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.

Global Freshwater Trout Aquaculture Standards released for public comment

July 27, 2010

Draft standards that will help minimize the potential negative impact freshwater trout aquaculture can have on the environment and society were released today for the first of two public comment periods.  

The standards are the product of the Freshwater Trout Aquaculture Dialogue. This 200-person roundtable includes trout aquaculture industry leaders, scientists, conservationists and others from the world’s leading trout producing countries, including Italy, Denmark, the United Kingdom, the United States and Spain. The freshwater trout aquaculture industry is responsible for producing most of the freshwater trout eaten worldwide.

The Dialogue is producing the first global standards for freshwater aquaculture created through an open, transparent process that is aligned with the International Social and Environmental Accreditation and Labeling Alliance’s renowned guidelines for creating standards. The process encourages input from a broad and diverse group of people and ensures that their ideas will be considered by the eight-person Steering Committee responsible for managing the Dialogue.

“People from all over the world and with all types of aquaculture-related expertise helped create the draft standards that are now available for public comment,” said Christoph Mathiesen of World Wildlife Fund (WWF), who coordinates the Dialogue. “If we had not made the process so inclusive and transparent, we wouldn’t have a draft document that is as strong as it is.”

“We have tried to engage a lot of people in the process and, while we have made some progress, it is very important that we get input from more trout producers,” said Dialogue Steering Committee member David Bassett, a representative of the British Trout Association. “During the public comment periods, we are hoping to receive the advice and guidance we need to improve the first draft of the document so we end up with a meaningful set of standards.”

The first comment period will end on September 27, 2010. The second comment period will begin approximately two months later. The Dialogue participants hope to finalize the standards by the end of 2010.

The start of the public comment period is a major milestone for the Aquaculture Dialogues, a set of eight roundtables working to create measurable and performance-based standards for responsible aquaculture. Five sets of draft standards (pangasius, abalone, shrimp and bivalves, as well as freshwater trout) are in the process of being reviewed or finalized. One set of standards (tilapia) is finalized. All of the standards are expected to be completed within approximately six months.

The standards will be amended periodically to reflect changes in science and technology, as well as to encourage innovation and continuous improvement. These revisions will be coordinated by the Aquaculture Stewardship Council (ASC), the new entity being developed to manage the standards, and the process will include many of the Dialogue participants.

For more information about the freshwater trout Dialogue and to provide feedback during the public comment period, go to www.worldwildlife.org/troutdialogue.

For more information about the next public meeting of the Freshwater Trout Aquaculture Dialogue, which will be held in Italy on September 7 and 8, 2010, click here.

Confidental Infomation