
In the media
A collection of articles from relevant seafood journals featuring the ASC.
2023
Mindfood.com
Ten actions to help biodiversity
20 April 2023
VNExplorer
How to choose the best seafood
16 April 2023
World Economic Forum
Sustainable aquaculture feeding the world
30 March 2023
Intrafish
Chris Ninnes profile interview
3 February 2023
Newsweek
6 January 2023
2022
Yahoo! Life
30 December 2022
The Guardian
Farmed fish feel pain, stress and anxiety
8 October 2022
BBVA
Los sellos de pesca sostenible: garantizar la producción sin riesgos a futuro
14 December 2022
2021
Intrafish
Opinion piece by Chris Ninnes, ASC CEO
21 June 2021
Seafood Source
Launch of ASC’s new Feed Standard
15 June 2021
The Telegraph
Tips about sustainable seafood
11 May 2021
MSN
Ideas for cooking with shrimp
10 May 2021
Reader’s Digest
Sustainable salmon
11 April 2021
Refinery 29
Tips on sustainable spending
8 February 2021
2020
World Economic Forum
How shrimp farming can create jobs and restore mangroves
22 October 2020
Undercurrent News
ASC’s Monitoring and Evaluating Report
6 August 2020
Forbes
Iberostar Working with ASC (Spanish Language)
5 June 2020
Welt
WWF Germany Recommends to Buy ASC Certified Products (German Language)
11 May 2020
The Guardian
Benefits of sustainable seafood
9 March 2020
Fish Focus
Geospatial data to improve ASC assurance
13 February 2020
Sea West News
Sustainable seafood in Canadaa
11 February 2020
The Guardian
A guide to ethical eating
4 February 2020
Perishable News
Seafood Consumers Call For “Significant or Radical” Change
29 January 2020
Which?
Guide to assurance labels
2019
The Guardian
Tips for sustainable seafood ahead of Christmas
23 December 2019
Undercurrent News
ASC’s major report on Ghost Gear from farms
29 November 2019
The Conversation
Tips on sustainable seafood
22 October 2019
New York Times
Looking at the debate over sustainable shrimp
15 October 2019
The Guardian
Guide to seafood labels for consumers
2 October 2019
Gezond
Tips about sustainable seafood aheadd of Think Fish Week [Dutch language]
23 September 2019
Undercurrent News
Loch Fyne achieves ASC certification
August 7 2019
Intrafish
Migros to source only ASC-certified salmon
August 6 2019
Food Holland
Increase in MSC and ASC certified seafood products [Dutch language]
4 June 2019
Undercurrent News
ASC salmon launched by Cermaq in Brazilian stores
20 May 2019
Seafood Source
Sustainable seafood week in France
30 April 2019
Seafood Source
Launch of ASC group certification
9 April 2019
European Supermarket Magazine
Responsible fish farming in Greece and the Mediterranean
29 March 2019
Undercurrent News
ASC included in Dutch government’s top ten sustainable food labels list
7 February 2019
Renewable Energy Magazine
First ASC-MSC seaweed certification
23 January 2019
2022
2021
Intrafish
Opinion piece by Chris Ninnes, ASC CEO
21 June 2021
Seafood Source
Launch of ASC’s new Feed Standard
15 June 2021
The Telegraph
Tips about sustainable seafood
11 May 2021
MSN
Ideas for cooking with shrimp
10 May 2021
Reader’s Digest
Sustainable salmon
11 April 2021
Refinery 29
Tips on sustainable spending
8 February 2021
2020
World Economic Forum
How shrimp farming can create jobs and restore mangroves
22 October 2020
Undercurrent News
ASC’s Monitoring and Evaluating Report
6 August 2020
Forbes
Iberostar Working with ASC (Spanish Language)
5 June 2020
Welt
WWF Germany Recommends to Buy ASC Certified Products (German Language)
11 May 2020
The Guardian
Benefits of sustainable seafood
9 March 2020
Fish Focus
Geospatial data to improve ASC assurance
13 February 2020
Sea West News
Sustainable seafood in Canadaa
11 February 2020
The Guardian
A guide to ethical eating
4 February 2020
Perishable News
Seafood Consumers Call For “Significant or Radical” Change
29 January 2020
Which?
Guide to assurance labels
2019
The Guardian
Tips for sustainable seafood ahead of Christmas
23 December 2019
Undercurrent News
ASC’s major report on Ghost Gear from farms
29 November 2019
The Conversation
Tips on sustainable seafood
22 October 2019
New York Times
Looking at the debate over sustainable shrimp
15 October 2019
The Guardian
Guide to seafood labels for consumers
2 October 2019
Gezond
Tips about sustainable seafood aheadd of Think Fish Week [Dutch language]
23 September 2019
Undercurrent News
Loch Fyne achieves ASC certification
August 7 2019
Intrafish
Migros to source only ASC-certified salmon
August 6 2019
Food Holland
Increase in MSC and ASC certified seafood products [Dutch language]
4 June 2019
Undercurrent News
ASC salmon launched by Cermaq in Brazilian stores
20 May 2019
Seafood Source
Sustainable seafood week in France
30 April 2019
Seafood Source
Launch of ASC group certification
9 April 2019
European Supermarket Magazine
Responsible fish farming in Greece and the Mediterranean
29 March 2019
Undercurrent News
ASC included in Dutch government’s top ten sustainable food labels list
7 February 2019
Renewable Energy Magazine
First ASC-MSC seaweed certification
23 January 2019
2022
2021
Intrafish
Opinion piece by Chris Ninnes, ASC CEO
21 June 2021
Seafood Source
Launch of ASC’s new Feed Standard
15 June 2021
The Telegraph
Tips about sustainable seafood
11 May 2021
MSN
Ideas for cooking with shrimp
10 May 2021
Reader’s Digest
Sustainable salmon
11 April 2021
Refinery 29
Tips on sustainable spending
8 February 2021
2020
World Economic Forum
How shrimp farming can create jobs and restore mangroves
22 October 2020
Undercurrent News
ASC’s Monitoring and Evaluating Report
6 August 2020
Forbes
Iberostar Working with ASC (Spanish Language)
5 June 2020
Welt
WWF Germany Recommends to Buy ASC Certified Products (German Language)
11 May 2020
The Guardian
Benefits of sustainable seafood
9 March 2020
Fish Focus
Geospatial data to improve ASC assurance
13 February 2020
Sea West News
Sustainable seafood in Canadaa
11 February 2020
The Guardian
A guide to ethical eating
4 February 2020
Perishable News
Seafood Consumers Call For “Significant or Radical” Change
29 January 2020
Which?
Guide to assurance labels
2019
The Guardian
Tips for sustainable seafood ahead of Christmas
23 December 2019
Undercurrent News
ASC’s major report on Ghost Gear from farms
29 November 2019
The Conversation
Tips on sustainable seafood
22 October 2019
New York Times
Looking at the debate over sustainable shrimp
15 October 2019
The Guardian
Guide to seafood labels for consumers
2 October 2019
Gezond
Tips about sustainable seafood aheadd of Think Fish Week [Dutch language]
23 September 2019
Undercurrent News
Loch Fyne achieves ASC certification
August 7 2019
Intrafish
Migros to source only ASC-certified salmon
August 6 2019
Food Holland
Increase in MSC and ASC certified seafood products [Dutch language]
4 June 2019
Undercurrent News
ASC salmon launched by Cermaq in Brazilian stores
20 May 2019
Seafood Source
Sustainable seafood week in France
30 April 2019
Seafood Source
Launch of ASC group certification
9 April 2019
European Supermarket Magazine
Responsible fish farming in Greece and the Mediterranean
29 March 2019
Undercurrent News
ASC included in Dutch government’s top ten sustainable food labels list
7 February 2019
Renewable Energy Magazine
First ASC-MSC seaweed certification
23 January 2019