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Seafood lovers

Why ASC?

We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.
Why choose ASC? Farmers stories About us

our impact

By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.
Our impact Annual report

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Certification

Join the most recognised certification programme as proof of your responsible farming practices to a global audience.
Why choose ASC certification? Get certified Our ASC standards Improver programme

Our impact

ASC creates measurable positive change in global seafood farming.
Our impact GIS portal

Find out more

The ASC programme is successful because of all producers and partners involved. Read our reports and stories.
Annual report Farmers stories

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Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.
Why choose ASC certified seafood? Get certified Chain of custody standard Our assurance

Our impact

ASC creates measurable, positive change in global seafood farming.
Our impact Annual report Farmers stories

After certification

In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.
Using the label Marketing certified seafood

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What's for dinner tonight?

Bowls
Burger
Ceviche & sushi
Curry
Healthy
Oven-baked
Pasta & noodles
Risotto & paella
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Special occasion
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What shall we make today?

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Coconut fish curry soup

Serves 4

Full recipe

Featured recipes

Medium

Pangasius fillet with spinach filled pasta rolls

Prep: 30 minutes

Serves 4

Full recipe
Medium

Pan seared / grilled cobia with jalapeño

Prep: 40 minutes

Serves 2

Full recipe
Easy

Simple cobia sashimi

Prep: 10 minutes

Serves 2-3

Full recipe
Easy

Pangasius fillet, fried with dill and anchovy butter

Prep: 15 minutes

Serves 4

Full recipe
Easy

Breaded pangasius fillet with cucumber yoghurt

Prep: 15 minutes

Serves 4

Full recipe
Medium

Asian fish soup with vannamei shrimp

Prep: 65 minutes

Serves 4

Full recipe
Medium

Fresh scallops with butter sauce and vegetables

Prep: 30 minutes

Serves 2

Full recipe
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