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We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.

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By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.

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Join the most recognised certification programme as proof of your responsible farming practices to a global audience.

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ASC creates measurable positive change in global seafood farming.

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The ASC programme is successful because of all producers and partners involved. Read our reports and stories.

Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.

Our impact

ASC creates measurable, positive change in global seafood farming.

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In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.

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Found 12 results for covid

Sustainable Fisheries Partnership Compiles Useful COVID-19 Resources

May 29, 2020

…from home, but remain fully engaged and reachable by email or mobile device. Go to the Sustainable Fisheries Partnership’s list of COVID-19 resources View ASC’s updated audit policy for COVID-19…

New Policy Sets Out Next Steps For Farms and Auditors Affected by Travel Restrictions

July 17, 2020

…by the COVID-19 pandemic. A temporary policy published in March provided flexibility to auditors and farms during the restrictions caused by the ongoing COVID-19 pandemic. In response to the outbreak,…

Treat Your Heart to Some Responsibly Sourced Fish for World Heart Day

September 29, 2020

Covid-19 has also been a stark reminder of how interconnected seemingly disparate health issues are – poor cardiovascular health can put us at greater risk of a more severe illness…

What’s Seafood Got To Do With Human Rights? More Than You Think…

December 10, 2020

…earth. Every year Human Rights Day has a different theme, and this year’s is ‘Recover Better – Stand Up for Human Rights’. Unsurprisingly the theme relates to the COVID-19 pandemic…

Remote But Relevant: Here’s What We Learned at Our Fascinating Online Sustainability Seminar

July 7, 2021

…key issues and opportunities for the industry. By Genevra Morrison-Hutton, B2B Marketing Communications Manager Unlike in previous years where the forum would meet in Bergen, Norway, due to the COVID-19…

International Youth Day: What is it? When is it? And what’s it got to do with aquaculture?

August 12, 2021

…shown not only passion for the climate but also leadership Young people are also often disproportionately affected by crises – as demonstrated by the Covid-19 pandemic. Those in school have…

It’s Human Rights Day. But what does that have to do with seafood?

December 10, 2021

…it is also a vital ingredient of strong and resilient societies. The shadow of Covid is still looming over the world, and the emergence of new variants is a reminder…

A long-awaited return: Seafood Expo Global/Seafood Processing Global, Barcelona

May 9, 2022

…been an annual highlight in the ASC calendar – and after two years of cancellations due to the COVID-19 pandemic, and a new location in Barcelona, this year’s event was…

The United Nations Sustainable Development Goals and why you need to know about them

June 28, 2022

…annually. Some targets are proving harder to achieve than others – the COVID pandemic and other factors making it unlikely all of the 2030 targets will be reached. Nonetheless, ASC…

How to accelerate seafood sustainability? 10 key insights from NASF 2022

June 30, 2022

…after last year’s conference which was entirely online due to the COVID-19 pandemic. The overall topic this year was on how to accelerate towards a more sustainable seafood sector. The…

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