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Why ASC?

We set the standard for seafood. If you see the ASC label on pack, you can be sure that your seafood was farmed with care.

Our impact

By choosing ASC labelled seafood, you are making a proven, positive impact on people and the planet.

Get involved

Which seafood will you choose for dinner? We've got some suggestions.

Certification

Join the most recognised certification programme as proof of your responsible farming practices to a global audience.

Our impact

ASC creates measurable positive change in global seafood farming.

Find out more

The ASC programme is successful because of all producers and partners involved. Read our reports and stories.

Certification

Join the most recognised certification programme and benefit from trading ASC certified seafood.

Our impact

ASC creates measurable, positive change in global seafood farming.

After certification

In addition to accessing our global network of secure and flexible supply, ASC partners benefit from marketing their ASC certified seafood.

Episode 4 – Behind the Lens with James Sibley: Changing the Narrative on Seafood Farming

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In this episode of Gossip Gills, hosts Genevieve Hayward and Lucas Santos welcome James Sibley, aquaculture’s most popular social media influencer or ‘fishfluencer’ as he is often called. The conversation explores James’ journey from studying biology to becoming a leading voice in aquaculture education. He shares insights on the challenges and rewards of content creation, the importance of authenticity, and the need for more diverse voices in the aquaculture narrative.

The episode emphasizes the role of storytelling in engaging audiences and the potential for social media to change perceptions about aquaculture. James reflects on the impact of his videos, the significance of certification, and the need for collaboration within the industry. Additionally, he addresses the negativity encountered on social media and emphasizes the importance of handling criticism constructively.

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